Xinjiang Red Jujube/Red Dates Dried Fruits

Introduction

Microwave drying equipment is now widely used for drying and sterilizing bread crumbs and oatmeal. The general time is only 2-3 minutes. Fast speed and short time, so it also retains the nutritional ingredients and traditional flavor in food. Extending the shelf life has a significant effect on improving quality. The equipment has excellent and reliable performance, energy saving and consumption reduction, small footprint and low operating cost.

Advantages

1. Low temperature drying and insecticide, thorough sterilization, can reach commercial sterility;
2. Moth-proof, mildew-proof, and extended storage period. Microwaves can penetrate the inside of buckwheat husks, and the parasite eggs in buckwheat husks are quickly killed to achieve the functions of preventing moth, mildew, and extending the shelf life.
3. Energy saving. The utilization rate of microwave as energy can reach more than 75%, which is 25% lower than the energy consumption of traditional insecticidal equipment.
4. Easy operation and save manpower. Utilize the principle of microwave to open and use, easy operation, convenient management, reduce labor intensity and save manpower.
5. Safety, health and environmental protection. Microwave treatment of buckwheat hulls is noiseless, and it does not cause the "three wastes" problem.

Our service

1, Free consultation service before, during, and after sales.
2, Free project planning and design services upon clients' special demands.
3, According to customer’s factory size, factory layout can be provided in advance.
4, Debugging and inspecting of equipment until everything is functional before leaving the factory.
5, Overseas installation and training of equipment maintenance and operating personally.
6, Provide basic production techniques and formulas.
7, 1year complete warranty for our machine.