Stainless Stee 80L Electric Pastry, Egg, Cake and Batter Mixer

Description

This machine is composed of cooling system, premix system, store system and mixing system, they are adopted from Germany Technical which is including High efficient cooling, mixing and others ( Mixing with the air and raw materials). The Raw materials can be mixed and cooled in shortest time, then automatically convey to the Cake Forming Machine, This course can make the raw materials clean, non-pollution and no-fermented. And also can save lots of labor and mixing time, so to make makes the product structure exquisite, and the expansion coefficient up to 0.4-0.35, So the finished product will be stable quality, good color  taste better, and longer expiration date.

Application
Batter mixer Thick slurry throrgh a special stirrer beater pulp powder mixed with water evenly.Suitable for high viscosity slurry tempura slurry and the like.

Battering machine Through batter slurry curtain and batter groove below, battering spraying machine can offer a even coating of the chicken, beef, pork, fish and other seafood products. It is a step before breading and predusting.

-Pump device which can make batter spraying.
-The products move through batter water fall which can reach a perfect batter coating.
-Batter spraying can keep products in good order and batter coating well.

Why choose us?                                                        

1. Experience. Our company is specialized in manufacturing and selling the machines for twenty years .

2. Skilled and Professional man-power support.

3. Strict supply - china control, all the outsource parts which use on our machines are all domestic or international famous branded,so it make sure high quality and long lifetime of our machines.

4. Powerful warehousing ability, so make sure deliver quickly.

5. Our company has international technical service team and provides 24 hours online services and technical supports for customers